Somewhere in Provence
Discover the estate in a different way: mountain bike rental available and professioanl tracks!
Wine and the winery
Wine making has been the Château de Berne's main activity since 1750. Today, the Château is planted with 292 acres (118 hectares) of vines and fitted with ultra-modern facilities.
Hotel Relais & Châteaux *****
Culinary Pleasures and Gastronomy
La Table du Chef : This intimate new table welcomes a handfulof privileged guests for a very special lunch or dinner behind the scenes of L’Orangerie.
"La Bouscarelle" : Set in the shade of olive trees, on the terrace of the ancient cellar, this elegant brasserie invites guests to linger over a healthy lunch of grilled meat or fish scented with herbs, spices and olive oil.
Set inside the ancient cellar, this 200m² spa dedicated to beauty and wellness features a panoramic terrace overlooking the vines and outdoor pool.
Contact & Access
- Free call-back
- We call you back