Château de Berne launches its new weekly rendez-vous: Sunday brunch at the Olivier de Berne. For this occasion, our Michelin-starred Chef Louis Rameau promises an exceptional taste experience.
Awaken your taste buds with a buffet of sweet and savory dishes celebrating the Provençal terroir and rich flavors that will satisfy everyone's cravings. Our chefs carefully select seasonal, top-quality produce.
Formula: €95 per person with 1 glass of Champagne, hot drinks and fruit juice.
Its vast terrace, planted with magnificent olive trees, offers exceptional views of the vineyards and surrounding countryside. Make yourself comfortable under the Provencal sun and live for the moment. Sunday Brunch at Château de Berne is the perfect way to end the week with family and friends.
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