Our restaurants

unmissable experiences

A Michelin-starred chef for your event

The Chef, Louis Rameau, looks for the hidden truth in each ingredient to create new combinations, new agreements, surprising textures... but always respecting the initial idea of nature.
He works with the whole product: a real source of inspiration for a table that changes with the seasons. To make each dish a personal experience.
Discover our many areas to make your meal unforgettable.

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    Chemin des Imberts 83780 Flayosc